PH: 800.800.7492

Premium Meats

Count on quality, selection and consistency

Let us help you build a reputation for outstanding meats with our premium meat program. We emphasize flavor, freshness and quality in a wide range of choices. And we take pride in helping you thoroughly satisfy today's increasingly demanding consumers.

“Great Lakes Foods believes in old-fashioned service, which you can pass on to your customers."


– Dave Pivatto, Meat Director

Top-of-the-line programs

Fill your fresh meat case with our outstanding selections. Our three primary fresh meat programs feature tender, delicious meats from the upper end of their classifications:

  • USDA Choice Star Ranch Angus Beef
  • Smithfield Ultra Supreme Pork
  • Gold'n Plump Grade A Fryers

*New* Signature Meat Market Store Concept

Great Lakes Foods is currently developing a store marketing concept that will position your store around its meat department. The concept features signature meat entrees that are marinated, stuffed or flavored for delicious meals in minutes for your customers. This program comes with creative branding and product support that includes

  • Department planogram
  • Crystal Energy Saver Meat Merchandiser (Call about our leasing program)
  • Shelf and Point of Sale Branding Package
  • Department level and store front signage Package
  • Special Print and Digital advertising support
  • Special Web site featuring the Signature products

Click here to see pictures from our prototype store in Tomahawk Wisconsin.

For more information call 800-800-7492.

A Comprehensive line of local and national brands

We carry the names Wisconsin and Michigan customers ask for, including the leading national lunchmeat lines.

  • Blue Harbor Seafood
  • Brownberry Stuffing
  • Butterball Turkey
  • Cher-Make
  • El Monterey
  • Excalibur Seasonings (for SMM signature burgers, brats and stuffings)
  • Gold'n Plump
  • Hi Temp Cheese for signature burgers, brats and stuffings
  • Hillshire Farm - Jimmy Dean
  • Hormel
  • Jennie-O Turkey
  • John Morrell
  • Johnsonville
  • Klement's
  • Lakeside
  • Nylund's Meat Pasties
  • Old Wisconsin - Buddig lunch meats
  • OnCorr - Redi Serve
  • Oscar Mayer
  • Patrick Cudahy
  • Smithfield Pork
  • Sugardale Meat Products
  • Supreme Seafood
  • Tyson Frozen Poultry
  • USDA Choice Star Ranch Angus Beef

Cross Dock and Central Billing

Cross dock and central billing available for retail convenience for all fresh meat and seafood

Retail support

One-day meat sales and enhanced products such as the brat of the week help you keep customers coming in—and coming back.

Accessible experts

Great Lakes Foods meat specialists are available to help you plan your department, choose your equipment and set up your programs. Just ask – we're ready!

Need Information? Contact one of our meat representatives at 800-800-7492 and ask for the meat department, or email Jerry Van jvan@grealakesfoods.com.